DirtyFLRestaurant Inspection Data

EL PIRATA RANCH 1

Based on 2 health inspections, EL PIRATA RANCH 1 in HOMESTEAD has earned a 2.3/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 4 weeks ago · 2 reports on file

15260 SW 280 ST

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 2 health inspection reports

All Inspection Reports

2/12/2026· 4w ago

Visit ID: 13508390

Met Inspection Standards

2 high, 1 int, 2 basic

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed on sugar container. Operator removed during inspection. Corrected On-Site
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef steak stored above ham croquettes in standing unit. Operator stored properly during inspection. Corrected On-Site
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored above raw ground beef in standing unit. Operator stored properly during inspection. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

8/29/2025· 6mo ago

Visit ID: 13501795

Met Inspection Standards

3 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.