DUNKIN DONUTS 08

Name: DUNKIN DONUTS 08
Address: 31201 SW 137 AVE, HOMESTEAD, FL, 33033, US
Rating: 3.2

31201 SW 137 AVE

★★★☆☆ (3.2/5)

Based on 4 health inspection reports

All Inspection Reports

24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket not inverted stored next to HWS by front counter. Corrected On-Site
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal items on top of food equipment at the back area. Operator removed during inspection. Corrected On-Site

42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. Warning - From follow-up inspection 2024-10-07: Still observed. Corrected On-Site
31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Observed boxes stored blocking access. Warning - From follow-up inspection 2024-10-07: Still observed. Manager moved boxes during inspection. Corrected On-Site

13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Observed employee serving donuts at front counter. Warning
35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at back door. Warning
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked sausage (54F - Cold Holding); cooked eggs (54F - Cold Holding); sliced cheese (49F - Cold Holding) next to pick up window. As per employee less than 1 hour. Employee moved food to walk-in cooler. **Corrective Action Taken** Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Arley Rosales, manager certification expired on 09/18/2023. Warning
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed boxes stored blocking access. Warning

Inspection #: Visit ID: 8356506

50-09-4:Basic - Current Hotel and Restaurant license not displayed.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cooked chicken (47F - Cold Holding); cooked sausage (48F - Cold Holding) in cooler next to Togo window, as per Manager less than 3 hours. Employee add ice. **Corrective Action Taken**
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form during inspection.

Last Enriched At: 5/14/2025

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