DUNKIN DONUTS 08
31201 SW 137 AVE
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 12/27/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket not inverted stored next to HWS by front counter. **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal items on top of food equipment at the back area. Operator removed during inspection. **Corrected On-Site**
Food safety inspection conducted on 12/27/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 10/7/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Inspection Details:
- 42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning** - From follow-up inspection 2024-10-07: Still observed. **Corrected On-Site**
- 31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Observed boxes stored blocking access. **Warning** - From follow-up inspection 2024-10-07: Still observed. Manager moved boxes during inspection. **Corrected On-Site**
Food safety inspection conducted on 10/7/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 8/1/2024
High Priority
1
Intermediate
3
Basic
3
Total
7
Inspection Details:
- 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Observed employee serving donuts at front counter. **Warning**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at back door. **Warning**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked sausage (54F - Cold Holding); cooked eggs (54F - Cold Holding); sliced cheese (49F - Cold Holding) next to pick up window. As per employee less than 1 hour. Employee moved food to walk-in cooler. **Corrective Action Taken** **Warning**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Arley Rosales, manager certification expired on 09/18/2023. **Warning**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed boxes stored blocking access. **Warning**
Food safety inspection conducted on 8/1/2024 revealed 7 total violations (1 high priority, 3 intermediate, 3 basic).