DOMINOS PIZZA #5170
1615 NE 8 ST
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 12/9/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Inspection Details:
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Observed on employees bathroom. **Warning** - From follow-up inspection 2024-12-09: Still observed. **Time Extended**
- 10-01-5:Basic - - From initial inspection : Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed on flour container at pizza assembly area. **Corrected On-Site** **Warning** - From follow-up inspection 2024-12-09: Still observed. **Corrected On-Site**
- 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning** - From follow-up inspection 2024-12-09: **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning** - From follow-up inspection 2024-12-09: No proof of any food manager certificate **Admin Complaint**
Food safety inspection conducted on 12/9/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 10/8/2024
High Priority
1
Intermediate
2
Basic
7
Total
10
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed on employees bathroom. **Warning**
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. **Warning**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drink on preparation table by front counter. **Corrected On-Site** **Warning**
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed on flour container at pizza assembly area. **Corrected On-Site** **Warning**
- 33-16-4:Basic - Open dumpster lid. **Warning**
- 21-11-4:Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. Observed by pizza assembly area. **Warning**
- 08B-12-5:Basic - Stored food not covered. Observed pepperoni container not covered inside walk in cooler. **Corrected On-Site** **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken wings (48F - Cold Holding); cooked steak (49F - Cold Holding) inside reach in cooler at preparation area. As per operator over 24 hours. Operator discarded during inspection. **Corrected On-Site** **Warning**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
Food safety inspection conducted on 10/8/2024 revealed 10 total violations (1 high priority, 2 intermediate, 7 basic).