DirtyFLRestaurant Inspection Data

CHECKERS #5269

With 6 inspections documented, CHECKERS #5269 maintains a 3.0/5 food safety rating in HOMESTEAD. Recent inspections show improving food safety practices.

524 Dixie Highway
Florida, 33460
Palm Beach County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 11/14/2025

Inspection #: 3651769

Inspection Date: 7/28/2025

Inspection #: Visit ID: 10927154

  • 32-07-5:Basic - Bathroom facility not clean. Observed employee bathroom with trash on the floor.
  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed reach in cooler gaskets at prep table soiled.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed by the freezer fries machine floor soiled , and also by the ice machine floor soiled.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed outside of ice machine soiled with slime and also observed plastic container with pepper soiled.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old label stuck to food container after cleaning at shelf by the tree compartment sink. Operator removed label. Corrected On-Site
  • 29-03-4:Basic - Water draining onto floor surface. Observed water draining onto floor next to the freezer fries machine, and also observed water draining onto floor from ice machine next to hand washing sink.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Operator stored mop in a proper manner to dry. Corrected On-Site
  • 03F-04-5:High Priority - Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Observed middle container with cut lettuce from the night p before stored at cook line with no discarded thin mark at the end of the 4-hour/6-hour period for next day use.
  • 01B-17-5:High Priority - Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Observed metal container with cut lettuce from last night stored at cook line. Operator added a new sticker. Coached operator on proper time holding procedure food must be discarded after 4 hours. Operator use time as a public health control.

Inspection Date: 1/22/2025

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone stored above preparation table. Employee removed it. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer. Repeat Violation
  • 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee grabbed his cell phone and then engaged in food preparation without washing hands.

Inspection Date: 7/31/2024

  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed.
  • 08B-38-4:Basic - Food stored on floor. Observed a bucket of pickles stored on the floor at the walk in cooler. Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer.
  • 22-16-4:Basic - Reach-in freezer interior soiled it have accumulation of soil residues.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

Inspection Date: 2/23/2024

Inspection #: Visit ID: 8440797

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Manager provided a hair restraint. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Observed ice machine leaking.
  • 08B-38-4:Basic - Food stored on floor. Observed bucket of pickles stored on the floor of the walk in cooler. Manager removed it. Corrected On-Site
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Operator removed it. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at the hand wash sink by the soda machine.

Inspection Date: 7/10/2023

Inspection #: Visit ID: 8375339

  • 14-11-5:Basic - Equipment in poor repair. Observed equipment is not working properly. Food stored there was out of temperature. Located by the fryer machine.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer with the French fries .
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed a knife stored between the wall and the 3 compartment sink. Operator removed it. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed grill has accumulation of grease. Operator cleaned it. Corrected On-Site
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed at the reach in freezer by the fryer machine.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.observed reach in cooler gasket soiled.
  • 29-49-6:Basic - Standing water in bottom of walk -in-cooler.
  • 29-03-4:Basic - Water draining onto floor surface. Observed at the walk in cooler.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese sticks (49 F - Cold Holding); funnel fries (49 F). As per operator food was placed less than2 hrs ago. Operator placed food inside walk in freezer. Corrected On-Site Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice cream dispenser nozzle soiled. Operator removed them and cleaned them. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★½☆ (3.5/5)
(1,008 reviews)

Price Level

$

Opening Hours

Monday:10:00 AM – 4:00 AM
Tuesday:10:00 AM – 4:00 AM
Wednesday:10:00 AM – 4:00 AM
Thursday:10:00 AM – 4:00 AM
Friday:10:00 AM – 5:00 AM
Saturday:10:00 AM – 5:00 AM
Sunday:10:00 AM – 4:00 AM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Lunch
Dinner
Takeout
Delivery
Dine-in
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0