CHECKERS #5269
524 Dixie Highway
Florida, 33460
Palm Beach County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 1/22/2025
High Priority
1
Intermediate
0
Basic
2
Total
3
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone stored above preparation table. Employee removed it. Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer. Repeat Violation
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee grabbed his cell phone and then engaged in food preparation without washing hands.
Food safety inspection conducted on 1/22/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 7/31/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Inspection Details:
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed.
- 08B-38-4:Basic - Food stored on floor. Observed a bucket of pickles stored on the floor at the walk in cooler. Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer.
- 22-16-4:Basic - Reach-in freezer interior soiled it have accumulation of soil residues.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
Food safety inspection conducted on 7/31/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 2/23/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Manager provided a hair restraint. Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. Observed ice machine leaking.
- 08B-38-4:Basic - Food stored on floor. Observed bucket of pickles stored on the floor of the walk in cooler. Manager removed it. Corrected On-Site
- 10-08-5:Basic - Ice scoop handle in contact with ice. Operator removed it. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at the hand wash sink by the soda machine.
Food safety inspection conducted on 2/23/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 7/10/2023
High Priority
1
Intermediate
1
Basic
8
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed equipment is not working properly. Food stored there was out of temperature. Located by the fryer machine.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer with the French fries .
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed a knife stored between the wall and the 3 compartment sink. Operator removed it. Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed grill has accumulation of grease. Operator cleaned it. Corrected On-Site
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed at the reach in freezer by the fryer machine.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.observed reach in cooler gasket soiled.
- 29-49-6:Basic - Standing water in bottom of walk -in-cooler.
- 29-03-4:Basic - Water draining onto floor surface. Observed at the walk in cooler.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese sticks (49 F - Cold Holding); funnel fries (49 F). As per operator food was placed less than2 hrs ago. Operator placed food inside walk in freezer. Corrected On-Site Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice cream dispenser nozzle soiled. Operator removed them and cleaned them. Corrected On-Site
Food safety inspection conducted on 7/10/2023 revealed 10 total violations (1 high priority, 1 intermediate, 8 basic).