DirtyFLRestaurant Inspection Data

PIZZANOS PIZZA

5318 Marina Drive
Florida, 34217
Manatee County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 7/10/2025

Inspection #: 3599140

Inspection Date: 2/27/2025

Inspection #: Visit ID: 8848683

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed solo cups being used to dispense seasonings.
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaged in food preparation wearing a bracelet. Employee removed bracelet. Corrected On-Site
  • 33-16-4:Basic - Open dumpster lid. Obse4ved lid open on shared dumpster.
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Observed exit door from kitchen without a self closer. Repeat Violation
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed a bottled of cleaner of surface cleaner next to single serve items. Operator removed cleaner. Corrected On-Site

Inspection Date: 8/2/2024

Inspection #: Visit ID: 8759794

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed women rest room door without a self closer. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed no covered receptacle in the women's restroom room. Repeat Violation
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees cell phone on dry storage rack next to reach in cooler. Operator removed phone. Corrected On-Site
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed in dish area clear food containers wet nesting. Operator removed container for cleaning and sanitizing. **Corrective Action Taken**
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Observed back door without a self closer. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation

Inspection Date: 3/27/2024

Inspection #: Visit ID: 8516168

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed the women's restroom as not self closing. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed multiple bowls being used as scoop in cases of seasonings. Operator removed the scoops. Corrected On-Site
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed the woman's restroom receptacle uncovered. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Observed cases of peppers on the floor of the dry storage area. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed black build up on the can opener holder.
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Observed the back door not self closing. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for their chlorine triple sink.

Inspection Date: 10/3/2023

Inspection #: Visit ID: 8368451

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women's restroom door not self closing.
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. No covered receptacle.
  • 08B-38-4:Basic - Food stored on floor. Observed buckets of peppers on floor of dry storage area. Observed onions stored on floor of walk in cooler. Repeat Violation
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle. Operator removed tongs to be washed and sanitized. **Corrective Action Taken**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in use fans through out the kitchen and dry storage area soiled.
  • 38-07-4:Basic - Observed Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers in Pizza preparation area. Repeat Violation
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Back door of establishment not self closing. Repeat Violation
  • 25-05-4:Basic - Single-service articles improperly stored. Observed single serve styrofoam containers stored on floor of closet in dry storage area.
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed pizza held on time, operator explained procedure they follow of discarding after time mark expiration but no written plan. Provided Time as a public health control plan to operator.