RED PELICAN BAR AND HOOKAH LOUNGE

Name: RED PELICAN BAR AND HOOKAH LOUNGE
Address: 230 N BROADWALK, HOLLYWOOD, FL, 33019, US
Rating: 2.8

Hollywood Broadwalk

Hollywood, Florida, 33019

Broward County County

★★½☆☆ (2.8/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8683272

14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed next to 3 compartment sink. Warning - From follow-up inspection 2025-02-28: Observed same **Time Extended**
31A-11-4:Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink used to hold cleaning utensils. Warning - From follow-up inspection 2025-02-28: Observed same **Time Extended**
16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2025-02-28: Observed same **Time Extended**
53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Alena M employed more than 60 days with no proof of training. Warning - From follow-up inspection 2025-02-28: Per manager, new employee hired less than 60 days **Time Extended**

Inspection #: Visit ID: 10747624

14-09-4:Basic - Observed - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed next to 3 compartment sink. Warning - From follow-up inspection 2025-02-28: Observed same **Time Extended**
31A-11-4:Intermediate - Observed - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink used to hold cleaning utensils. Warning - From follow-up inspection 2025-02-28: Observed same **Time Extended**
16-37-1:Intermediate - Observed - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2025-02-28: Observed same **Time Extended**
53B-01-5:Intermediate - Observed - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Alena M employed more than 60 days with no proof of training. Warning - From follow-up inspection 2025-02-28: Per manager, new employee hired less than 60 days **Time Extended**

Inspection #: Visit ID: 8778467

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured in bar. Warning
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Brushes inside hand washing sink in prep area. Operator removed Corrected On-Site Warning
16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation Warning
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection #: Visit ID: 8377123

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed next to 3 compartment sink. Warning
10-08-5:Basic - Ice scoop handle in contact with ice. Employee removed and stored appropriately. Corrected On-Site Warning
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting next to wash towers. Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form sent to operator to be printed and posted. Warning
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink used to hold cleaning utensils. Warning
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Alena M employed more than 60 days with no proof of training. Warning