MAMMY'S CANTINE

1219 S. FEDERAL HWY

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 4/15/2024

Inspection #: Visit ID: 8599051

  • 08B-38-4:Basic - Bag of potatoes stored on floor. Manager elevated. Corrected On-Site Repeat Violation
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloths stored on prep table. Manager stored in sanitizer bucket. Corrected On-Site
  • 21-03-4:Basic - Wet wiping cloths stored in detergent and sanitizer mixed together. Instructed Manager not to use soap with chlorine. Manager remade correctly.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw ground beef stored above opened bag of cooked lobster meat. Manager inverted. Corrected On-Site
  • 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer 225 PPM. Manager remade to 100 PPM. Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Chlorine chemical test kit provided. Repeat Violation
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Manager provided. Corrected On-Site

Inspection Date: 1/25/2024

Inspection #: Visit ID: 8332458

  • 08B-38-4:Basic - Case of water and bag of potatoes stored on floor.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Chlorine test kit.