DirtyFLRestaurant Inspection Data

LA GRANJA PARRILLA AND SEAFOOD

LA GRANJA PARRILLA AND SEAFOOD located in HOLLYWOOD has undergone 5 health department inspections, achieving a 3.6/5 overall safety rating. Recent inspections indicate some food safety concerns.

4810 S SR 7

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 7/24/2025

Inspection #: Visit ID: 10915309

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In the bin of flour, a styrofoam cup was stored inside and used to dispense the food. The item was removed Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. The pan holding the ice scoop was soiled. The ice scoop and pan were washed and sanitized. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. On the front counter, three spray bottles of winded not labeled. Manager labeled Corrected On-Site

Inspection Date: 2/18/2025

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. In the dry storage area, the employee back packs were stored on a shelf with paper towels and chemicals. The bags were moved. Corrected On-Site

Inspection Date: 11/1/2024

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler, raw shell eggs were stored directly above the cooked shrimp. The eggs were moved. Corrected On-Site

Inspection Date: 1/22/2024

Inspection #: Visit ID: 8454327

  • N/A:No Violations Were Observed

Inspection Date: 7/25/2023

Inspection #: Visit ID: 8364752

  • 14-11-5:Basic - Equipment in poor repair. Gaskets torn or in disrepair in reach in cooler in cook line next to tall oil storage container.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Buckets of chicken broth on floor inside walk in cooler. Operator elevated Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. Cooked noodles and cooked black beans not covered inside walk in cooler. Operator covered Corrected On-Site Repeat Violation
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored over cut onions inside walk in cooler. Operator moved raw fish to another shelf and stored correctly. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Outside establishment next to exit door.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed procedures to manager Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Operator labelled sanitizer. Corrected On-Site Repeat Violation