D&G CARRIBEAN RESTAURANT
637 S STATE RD 7
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/9/2025
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Bottom shelf of Dukers Freezer surface soiled with food debris
- 08B-38-4:Basic - Container of oil and case of onions stored on floor in kitchen. Cook elevated. **Corrected On-Site**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot Box- ; Cooked Fish (121F - Hot Holding); Beef Patty (126F - Hot Holding). Per Manager food items in unit less than 2 hours. Manager reheated. **Corrective Action Taken**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Faucet in the back of exit door,
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Cook labeled degreaser spray bottle during inspection. **Corrected On-Site**
Food safety inspection conducted on 1/9/2025 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).
Inspection on 9/9/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal phone stored on shelf above prep table. Employee removed. **Corrected On-Site**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket next to exit door in kitchen.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloths stored on prep table in kitchen. Cook stored in Sanitizer bucket. **Corrected On-Site**
- 01B-01-4:High Priority - Coconut milk cans on shelf above prep table front of stove dented. See stop sale.
Food safety inspection conducted on 9/9/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).