CARO'S CAFETERIA
5721 FUNSTON ST #9
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 11/14/2024
- 14-11-5:Basic - Handle is white freezer in storage area is broken.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on prep table next to milk dispenser. Manager stored in sanitizer bucket. Corrected On-Site
- 02D-01-5:Basic - Working containers of oil removed from original container not identified by common name. Manager labeled during inspection. Corrected On-Site Repeat Violation
- 05-06-4:Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit.
Inspection Date: 7/16/2024
- 02D-01-5:Basic - Working containers of oil removed from original container not identified by common name. Manager labeled during inspection. Corrected On-Site Repeat Violation
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Container of raw chicken stored above container of raw beef in Silver reach in cooler. Manager inverted. Corrected On-Site
Inspection Date: 12/15/2023
Inspection #: Visit ID: 8438678
- 02D-01-5:Basic - Working containers of oil removed from original container not identified by common name. Manager labeled during inspection. Corrected On-Site
Inspection Date: 7/6/2023
Inspection #: Visit ID: 8371016
- 08B-38-4:Basic - Bags of sugar and rice stored on floor in storage area next to small white chest freezer. Manager elevated. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Prep Table- ; Whipped butter (46-48F - Cold Holding). Per Manager food item on prep table less than an hour. Manager moved to reach in cooler to quick chill. **Corrective Action Taken**