CAPTAIN JERK RESTURANT
6028 Washington Street
Hollywood, Florida, 33023
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 11/22/2024
High Priority
0
Intermediate
1
Basic
5
Total
6
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**
- 36-32-5:Basic - Ceiling shows damage or is in disrepair. In primary dry storage area.
- 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls and ceilings. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1) Shelves in True double doors Reach in cooler soiled. 2) Shelves front of dry storage area soiled with accumulated grease and food debris. 3) Shelves on rack next to large chest freezer in kitchen soiled with grease. **Repeat Violation**
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Frozen fish stored in handwashing sink to thaw. Manager stored under running water. **Corrected On-Site**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.. **Warning**
Food safety inspection conducted on 11/22/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 7/15/2024
High Priority
0
Intermediate
1
Basic
7
Total
8
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated grease, or mold-like substance in kitchen. **Repeat Violation**
- 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on ceiling. **Repeat Violation**
- 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves in reach in cooler soiled with grease.
- 25-05-4:Basic - Single-service articles improperly stored. Cases of forks stored on the floor in dry storage area. Manager elevated. **Corrected On-Site**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket. Manager hanged during inspection. **Corrected On-Site**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 7/15/2024 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).