This restaurant in HOLLY HILL has 4 health inspections on record with an overall food safety rating of 4.1/5. Recent inspections indicate some food safety concerns.

Last inspection: 3 days ago · 4 reports on file

1722 State Avenue
Florida, 32117
Volusia County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 4 health inspection reports

All Inspection Reports

4/13/2026· 3d ago

Visit ID: 10929598

Met Inspection Standards

2 int, 1 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. - refrigerator in storage area
  • 28-09-5:Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. - waste water from sink draining onto the ground. Observed shut off was open. Corrective action taken: operator closed. Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

3/24/2025· 1y ago

Visit ID: 8710288

Met Inspection Standards

2 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -wrist watch
  • 06-06-5:Basic - Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. -thawed sausage links 49F, manager stated recently thawed

4/4/2024· 2y ago

Visit ID: 8475911

Met Inspection Standards

1 high, 1 int

  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 100ppm, manager corrected to 400ppm Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken**

8/17/2023· 2y 8mo ago

Visit ID: 8471976

Met Inspection Standards

1 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer.