MCDONALDS #2694
Based on 3 health inspections, MCDONALDS #2694 in HOLIDAY has earned a 3.3/5 food safety rating. Food safety practices have remained consistent.
Last inspection: 1 months ago · 3 reports on file
3445 Ronald McNair Way
Titusville, Florida, 32780
Brevard County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
All Inspection Reports
3/10/2026· 1mo ago
Visit ID: 10902760
Met Inspection Standards1 high, 1 int, 3 basic
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public Opened bottle sodas above store food in walk in cooler. Operator removed them to bottom shelf Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda nozzles soiled on right side soda machine
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No back flow preventer at splitter with water hose attached in mop sink faucet
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written plan for time, temperature control for safety food held in front prep line. Emailed form to operator and operator printed it out and filled out form properly. Corrected On-Site
7/23/2024· 1y 8mo ago
Visit ID: 8717938
Met Inspection Standards1 high, 1 int, 2 basic
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food mix with restaurants food grey reach in cooler by drive thru window. Employee removed. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. By added on area by drive thru area.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee touched hat and than grabbed clean cups to make drinks.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11/6/2023· 2y 5mo ago
Visit ID: 8339590
Met Inspection Standards1 basic
- 36-11-4:Basic - Floors not maintained smooth and durable. Floor tiles around and in mop sink are cracked Repeat Violation