DirtyFLRestaurant Inspection Data

FORK IN THE ROAD

11500 Southeast Lares Avenue
Florida, 33455
Martin County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 10 health inspection reports

All Inspection Reports

Inspection Date: 1/9/2025

Inspection #: Visit ID: 10755648

  • 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. Observed Almond butter and panko bread crumbs stored on floor in dry storage. Advised operator to store 6 inches off floor. Repeat Violation Warning - From follow-up inspection 2025-01-09: Panko bread crumbs stored on floor in dry storage room. **Time Extended**

Inspection Date: 1/8/2025

Inspection #: Visit ID: 8890655

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Sauté pans stored not inverted on storage rack by range oven. Measuring pitchers and blender not inverted in dry storage. Corrected On-Site Warning
  • 08B-38-4:Basic - Food stored on floor. Observed Almond butter and panko bread crumbs stored on floor in dry storage. Advised operator to store 6 inches off floor. Repeat Violation Warning
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) Advised operator to get fresh quaternary sanitizer for bucket. Operator corrected to 300ppm quaternary sanitizer. Corrected On-Site Warning
  • 01B-07-4:High Priority - Food with mold-like growth. See stop sale. Reach in cooler by coffee machine: Observed cooked Beets with white mold like substance present. Per operator, cooked beets are used to make brownie muffins. Warning
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed Degreaser spray bottle hanging on storage rack over sauté pans. Sauté pans stored not inverted. Operator stored chemicals properly. Corrected On-Site Warning

Inspection Date: 9/17/2024

Inspection #: Visit ID: 8890042

  • N/A:No Violations Were Observed

Inspection Date: 9/16/2024

Inspection #: Visit ID: 8825785

  • 08B-38-4:Basic - Food stored on floor. Observed Snack chips and water stored on floor in dry storage. Advised operator to elevate products at least 6 inches from floor. Warning
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed 3 cans tomato sauce dented to seam of can. Operator removed cans from circulation. **Corrective Action Taken** Warning
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed Raw sausage links not in commercial packaging over bagels at tall stainless reach in freezer , raw beef patties not in commercial packaging over butter at tall stainless reach in freezer. Operator stored all products properly. Corrected On-Site Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Tall glass reach in: pasteurized egg whites (47F - Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 1 hour. Operator moved product to reach in freezer. **Corrective Action Taken** Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed degreaser spray bottle hanging on hand wash sink. Operator removed chemical spray bottle. Corrected On-Site Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed Degreaser spray bottle not labeled hanging on hand wash sink. Operator labeled properly. Corrected On-Site Warning

Inspection Date: 7/11/2024

Inspection #: Visit ID: 8825174

  • N/A:No Violations Were Observed

Inspection Date: 7/10/2024

Inspection #: Visit ID: 8775097

  • 08B-38-4:Basic - 2 cases of bananas stored on kitchen floor. Operator placed on a shelf. Corrected On-Site Warning
  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
  • 35A-03-4:Basic - Dead roaches on premises. 2 dead roaches on seal of C4 stand up freezer in prep area. Operator removed dead roaches and sanitized seals. Corrected On-Site Warning
  • 22-08-4:Basic - Interior of microwave next to hand sink in kitchen has accumulation of food debris. Has not been used today. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of prep freezer in prep area soiled with food debris. Warning
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live small flying insect on prep table where meals are portioned and packaged. Fly was removed and area was sanitized. Corrected On-Site Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked chicken and raw beef over Cooked corn in Traulsen 2 door reach in cooler across dish area. Operator removed raw items. Corrected On-Site Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches in glue trap behind water heater in dish area across triple sink. 1 live roach on the floor under triple sink in dish area. Operator removed roach and sanitized area. Warning
  • 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment on the bottom of stand up freezer C4. Warning

Inspection Date: 3/13/2024

Inspection #: Visit ID: 8545997

  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee entered kitchen, came in from outside and put gloves on without washing her hands. Employee washed her hands. Corrected On-Site

Inspection Date: 11/7/2023

Inspection #: Visit ID: 8545183

  • N/A:No Violations Were Observed

Inspection Date: 11/6/2023

Inspection #: Visit ID: 8501537

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice is not used for drinks. Chef stated ice is only being used to cold hold milk during delivery. Operator cleaned ice machine during inspection. Corrected On-Site
  • 40-06-5:Basic - Employee personal cell phone stored on table next to clean equipment, a packaging machine. Employee removed phone. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Meat balls (100°F-128°F - Hot Holding) Meat balls in holding cabinet, hot holding before portioning. In cabinet for less than one hour. Meat balls were reheated to 192°F for further hot holdingCorrected On-Site Corrected On-Site

Inspection Date: 9/15/2023

Inspection #: Visit ID: 8374281

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris - cutting boards at make tables at prep station Operator cleaned during inspection Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was printed out during inspection and employee acknowledged. Corrected On-Site