SANTA FE BAR
South US Highway 441
Florida, 32643
Columbia County County
Overall Food Safety Rating
★½☆☆☆ (1.5/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 4/18/2025
Inspection #: Visit ID: 8790225
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed: gap at the karaoke room back door. Gap at the office back door by the walk-in cooler.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Observed: lack of the required choking poster.
- 25-05-4:Basic - Single-service articles improperly stored. Observed: the hamburger size clam shells are stored on the floor in the pizza cook area.
- 29-45-4:High Priority - Hose attached to faucet at three-compartment/food preparation/handwash sink eliminating required air gap. Observed: the added tubing on the 3 compartment sink faucet eliminates the required air gap.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed the Grill Fry spray cleaner was stored on the front line counter next to the jar of pepper flakes.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed the outside faucet on the way to the drive thru lacks a vacuum breaker.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the soda gun nozzle has an accumulation of dried debris. ALSO, the inside ceiling of the microwave has dried food debris on it. The internal slide out plate/drawer for multiple Ninja style cookers have dried debris on them. The white shroud on the working ice machine is soiled.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed: lack of paper towels at the front line hand wash sink. ALSO, lack of soap at the kitchen hand wash sink.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed: lack of proof of any employee training. Karen is here, over 60 days. Warning
- 27-02-4:Intermediate - Well water testing report/documentation is not available upon request. Observed: lack of a well report.
Inspection Date: 12/27/2023
Inspection #: Visit ID: 8388565
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Inside latte powder mix on shelf behind bar.
- 14-11-5:Basic - Equipment in poor repair. Interior microwave top is falling apart.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Out back door in office area.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Chest reach in freezer in back storage area.
- 14-47-4:Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Wooden storage shelves. Wooden flooring in walk in cooler. Repeat Violation
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 6/1/2023, operator paid fees during inspection. Corrected On-Site Admin Complaint
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No soap at Handwash sink in the back storage/office room.
- 48-04-4:Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Inside drive thru liquor room.