YOYITOS
495 E 49 ST
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 11/25/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean dishes on top of preparation table across from oven. Manager inverted during inspection. **Corrected On-Site**
- 33-16-4:Basic - Open dumpster lid.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed plastic container with sugar next to coffee station , manager labeled during inspection.
Food safety inspection conducted on 11/25/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 7/17/2024
High Priority
1
Intermediate
0
Basic
7
Total
8
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean plates not inverted on top preparation table, employee inverted clean plates during inspection. **Corrected On-Site**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee handling food without a hair restraint. Employee put on hair net during inspection. **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Observed 3 boxes of coffee being stored on the floor behind front counter. Employee stored product properly. **Corrected On-Site**
- 33-15-4:Basic - Garbage can located outside has no lid or lid open/broken.
- 33-11-4:Basic - Missing drain plug at dumpster.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at employees bathroom. Provided operator with handout during inspection. **Corrected On-Site**
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee plastic bottle water inside reach in cooler next to preparation table. Employee discarded bottles of water. **Corrected On-Site**
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw chicken being stored on top unwashed vegetables in reach in cooler next to oven. Manager stored product properly. **Corrected On-Site**
Food safety inspection conducted on 7/17/2024 revealed 8 total violations (1 high priority, 0 intermediate, 7 basic).