VICE MIAMI
564 West Flagler Street
Miami, Florida, 33130
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 3/18/2025
High Priority
0
Intermediate
1
Basic
5
Total
6
Inspection Details:
- 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 33-11-4:Basic - Missing drain plug at dumpster.
- 33-16-4:Basic - Open dumpster lid.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of standing water . Observed reach in cooler with standing water across from oven , manager cleaned dry during inspection. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser not labeled next to 3 compartment sink. Manager labeled properly during inspection. Corrected On-Site
Food safety inspection conducted on 3/18/2025 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 10/11/2024
High Priority
0
Intermediate
3
Basic
3
Total
6
Inspection Details:
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris at kitchen area.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at women bathroom m. Employee provided during inspection. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food safety inspection conducted on 10/11/2024 revealed 6 total violations (0 high priority, 3 intermediate, 3 basic).
Inspection on 2/15/2024
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Repeat Violation
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed under ice machine.
- 25-27-4:Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at bar area straws no individually wrapped.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed inside mop bucket.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food safety inspection conducted on 2/15/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).