TIGRE CHINO
1915 W 60 ST
Overall Food Safety Rating
★★★★½ (4.5/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 8/12/2025
Inspection #: Visit ID: 10942458
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed on clean containers at drying racks.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw fish thawing at ambient temperature on top of prep table at kitchen. Operator put raw fish under cold running water for proper thawing. Corrected On-Site
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed leaking faucet on hand wash sink sink at kitchen.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed bucket with juice on top of hand wash sink, at kitchen. Operator removed bucket from hand wash sink. Corrected On-Site
Inspection Date: 1/23/2025
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed tres leches desserts according to the manager prepared yesterday in the morning no date labeled.
Inspection Date: 8/27/2024
- N/A:No Violations Were Observed
Additional Information
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Last Enriched At: 5/14/2025
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