SUBWAY #30976
109 Northwest 7th Avenue
Miami, Florida, 33150
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 8/8/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee handbag stored on the dry food storage shelves cross from the three compartment sink. Warning
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer, reach in freezer located behind the walk in cooler has ice buildup on the bottom. Warning
- 22-16-4:Basic - Reach-in cooler freezer/shelves have accumulation of soil residues. Observed reach in freezer interior with old food crumbs and debris on the bottom of the freezer, freezer located behind the walk in cooler. Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
- 53B-03-5:Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Certificate provided for employees does not match or appear on our records. Training provided by Florida Restaurant association and Food Safety Training. Vivian Reyes, Roxana Segara. Warning
Food safety inspection conducted on 8/8/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 10/19/2023
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed water stains and dust on vents and tiles.
- 41-27-4:High Priority - 3 compartment sink sanitizer solution exceeds the maximum concentration allowed. Observed quaternary sanitizer at 3 compartment sink Over 400ppm Employee added water to sanitizer solution, quaternary 300 ppm Corrected On-Site
- 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Quaternary on sanitizer bucket at over 400ppm Employee replaced sanitizer solution, Quaternary 300ppm Corrected On-Site
Food safety inspection conducted on 10/19/2023 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).