DirtyFLRestaurant Inspection Data

SUBWAY #11094

109 Northwest 7th Avenue
Miami, Florida, 33150
Miami-Dade County County

Overall Food Safety Rating

★★☆☆☆ (2.4/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 8/14/2024

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed two CO2 tanks in back of restaurant not secured. Warning
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed cracked and bulging ceiling tiles in ware wash area and above walk in cooler Warning
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling tiles soiled in ware wash area. Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed a missing floor tile at reach in freezer. Repeat Violation Warning
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled on the inside. Warning
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed bucket on top of counter next to hand wash sink and meat slicer. Warning
  • 25-05-4:Basic - Single-service articles improperly stored. Observed box of cups stored on floor next to walk in cooler Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no written plan or kit for clean up. Emailed operator form to have on hand. **Corrective Action Taken** Repeat Violation Warning
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Mohammad Razzaa 02/06/2019 Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at hand wash sink in men's restroom. Alerted operator to change soap. **Corrective Action Taken** Warning
  • 53A-14-4:Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed employee unable to demonstrate how to calibrate thermometer. Coached employee how to properly calibrate thermometer with ice until thermometer reached 32F. Corrected On-Site Warning

Inspection Date: 8/22/2023

Inspection #: Visit ID: 8381363

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Under reach in freezer.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment to operator. Operator printed. Corrected On-Site
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed form to operator, printed and signed during inspection. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★½☆ (3.6/5)
(311 reviews)

Price Level

$

Opening Hours

Monday:9:00 AM – 11:00 PM
Tuesday:9:00 AM – 11:00 PM
Wednesday:9:00 AM – 11:00 PM
Thursday:9:00 AM – 11:00 PM
Friday:9:00 AM – 10:00 PM
Saturday:9:00 AM – 10:00 PM
Sunday:9:00 AM – 10:00 PM
✓ Currently Open

Features

✓ Meal Takeaway
✓ Restaurant

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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