PASTELITOS LA BENDICION
Health inspection records show PASTELITOS LA BENDICION in HIALEAH has 3 inspections with a food safety rating of 3.4/5. Recent inspections indicate some food safety concerns.
2535 W 3 AV
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 9/2/2025
Inspection #: Visit ID: 10943558
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Repeat Violation
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed on cutting board attached to prep cooler.
- 14-69-4:Basic - Ice buildup in reach-in freezer.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior heavily stained with old food debris.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hand wash sink exterior soiled . Observed storage shelf above the three component sink soiled. Observed reach in cooler gasket soiled. Repeat Violation
- 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed on the preparation area.
- 27-19-4:Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Observed hand wash sink with no enough water pressure. Recommend operator to check on it.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels on hand wash sink.
- 22-38-5:Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator went to store and bought sanitizer on site. Corrected On-Site
- 53A-14-4:Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Operator has no knowledge on basic Food Code questions. Reviewed some of the questions with the operator. **Corrective Action Taken**
Inspection Date: 10/14/2024
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air conditioning and ceiling vent soiled.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.cutting board attached to the prep cooler.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed interior of hand wash sink soiled, observed reach in cooler gasket soiled, observed hood extractor soiled.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels provided at hand sink.
Inspection Date: 8/4/2023
Inspection #: Visit ID: 8450492
- 31B-03-4:Intermediate - No soap provided at handwash sink.