MINDY SUPERMARKET
2602 Palm Avenue
Hialeah, Florida, 33010
Miami-Dade County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 10/2/2024
High Priority
0
Intermediate
2
Basic
11
Total
13
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed several ceiling tiles with water damaged, throughout the establishment. Repeat Violation
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed several reach in cooler out of service.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair, throughout the establishment. Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer, located at front counter.
- 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris, located at cooking line.
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. By the entrance door.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees, located at men's and women's bathroom.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues, located at front counter.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed pork ribs thawing in standing water inside three compartments sink. Discussed and coached operator in proper methods. Operator removed item and placed it, inside the reach in cooler. **Corrective Action Taken**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, located at cooking line.
Food safety inspection conducted on 10/2/2024 revealed 13 total violations (0 high priority, 2 intermediate, 11 basic).
Inspection on 6/14/2024
High Priority
0
Intermediate
1
Basic
8
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing. By the restaurant entrance.
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage and in disrepair in the entrance of the kitchen.
- 35A-03-4:Basic - Dead roaches on premises. Observed 1 dead roach near the fryer.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees, located at women's bathroom.
- 14-69-4:Basic - Observed Ice buildup in chest freezer
- 22-16-4:Basic - Reach-in cooler interior have accumulation of soil residues, located at front counter.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, located near the three compartments sink. Operator placed a new paper towel roll.
Food safety inspection conducted on 6/14/2024 revealed 9 total violations (0 high priority, 1 intermediate, 8 basic).
Inspection on 1/12/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing. Observed ceiling tiles missing in the bathroom. Warning - From follow-up inspection 2024-01-06: Observed ceiling tiles missing in the bathroom. **Time Extended** - From follow-up inspection 2024-01-12: Observed ceiling tiles missing in the bathroom. **Time Extended**
- 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage and in disrepair in the entrance of the kitchen. Warning - From follow-up inspection 2024-01-06: Observed water damage and in disrepair in the entrance of the kitchen. **Time Extended** - From follow-up inspection 2024-01-12: Observed water damage and in disrepair in the lobby. **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed hole in the wall under the handwashing sink. Warning - From follow-up inspection 2024-01-06: Observed hole in the wall under the handwashing sink. **Time Extended** - From follow-up inspection 2024-01-12: Observed hole in the wall under the handwashing sink. **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed steam table, handwashing sink, 3 compartment sink and mop sink soiled. Warning - From follow-up inspection 2024-01-06: Observed steam table, handwashing sink, 3 compartment sink and mop sink soiled. **Time Extended** - From follow-up inspection 2024-01-12: Observed steam table, handwashing sink, 3 compartment sink and mop sink soiled. **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed all food equipment as rice maker, stove top, pots and pans soiled. Warning - From follow-up inspection 2024-01-06: Observed all food equipment as rice maker, stove top, pots and pans soiled. **Time Extended** - From follow-up inspection 2024-01-12: Observed all food equipment as rice maker, stove top, pots and pans soiled. **Time Extended**
Food safety inspection conducted on 1/12/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 1/6/2024
High Priority
1
Intermediate
6
Basic
6
Total
13
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing. Observed ceiling tiles missing in the bathroom. Warning - From follow-up inspection 2024-01-06: Observed ceiling tiles missing in the bathroom. **Time Extended**
- 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage and in disrepair in the entrance of the kitchen. Warning - From follow-up inspection 2024-01-06: Observed water damage and in disrepair in the entrance of the kitchen. **Time Extended**
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed 1 dead roach in the mop sink. Warning - From follow-up inspection 2024-01-06: Observed 3 dead roaches in the lobby nearby the restroom. Admin Complaint
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed hole in the wall under the handwashing sink. Warning - From follow-up inspection 2024-01-06: Observed hole in the wall under the handwashing sink. **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed steam table, handwashing sink, 3 compartment sink and mop sink soiled. Warning - From follow-up inspection 2024-01-06: Observed steam table, handwashing sink, 3 compartment sink and mop sink soiled. **Time Extended**
- 29-11-4:Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Observed pipe leaking on the floor in the kitchen handwashing sink and 3 compartment sink. Warning - From follow-up inspection 2024-01-06: Observed pipe leaking on the floor in the kitchen handwashing sink and 3 compartment sink. **Time Extended**
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 7 flies in the kitchen laying on the wall. Warning - From follow-up inspection 2024-01-06: Observed 1 live fly in the kitchen and 2 live flies flying in the dining room area. Admin Complaint
- 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning - From follow-up inspection 2024-01-06: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed all food equipment as rice maker, stove top, pots and pans soiled. Warning - From follow-up inspection 2024-01-06: Observed all food equipment as rice maker, stove top, pots and pans soiled. **Time Extended**
- 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed handwashing sink at the kitchen with no paper towels. Warning - From follow-up inspection 2024-01-06: No paper towel at handwashing sink. **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Ieris Alvarez with no food handler certification. Warning - From follow-up inspection 2024-01-06: Observed Ieris Alvarez with no food handler certification. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2024-01-06: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Time Extended**
- 31B-03-4:Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. Observed handwashing sink at the kitchen and bathroom with no soap. Warning - From follow-up inspection 2024-01-06: No soap at the hand washing sink. **Time Extended**
Food safety inspection conducted on 1/6/2024 revealed 13 total violations (1 high priority, 6 intermediate, 6 basic).
Inspection on 1/5/2024
High Priority
5
Intermediate
7
Basic
7
Total
19
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing. Observed ceiling tiles missing in the bathroom. Warning
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage and in disrepair in the entrance of the kitchen. Warning
- 35A-03-4:Basic - Dead roaches on premises. Observed 1 dead roach in the mop sink. Warning
- 36-24-5:Basic - Hole in or other damage to wall. Observed hole in the wall under the handwashing sink. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed steam table, handwashing sink, 3 compartment sink and mop sink soiled. Warning
- 29-20-5:Basic - Standing water in handwash sink, three-compartment sink, or mop sink. Observed mop sink and handwashing sink with standing water inside. Warning
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed pipe leaking on the floor in the kitchen handwashing sink and 3 compartment sink. Warning
- 01A-05-4:High Priority - Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Observed Paloma meat thawing in the 3 compartment sink. Operator said it was given to her by a man from the streets. Warning
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 7 flies in the kitchen laying on the wall. Warning
- 35A-04-4:High Priority - Observed cat feces under the front counter. Warning
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired on 10/01/23. Admin Complaint
- 01B-04-5:High Priority - Stop Sale issued due to food originating from an unapproved source. Observed Paloma meat thawing in the 3 compartment sink. Operator said it was given to her by a man from the streets. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed all food equipment as rice maker, stove top, pots and pans soiled. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed handwashing sink at the kitchen with no paper towels. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Ieris Alvarez with no food handler certification. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed handwashing sink at the kitchen and bathroom with no soap. Warning
- 35A-01-4:Intermediate - Nonservice animals in the food establishment or on premises. Observed 2 cats inside the dinning room. Operator removed. Cats keep coming in and out of the establishment, due to door being kept open. Warning
Food safety inspection conducted on 1/5/2024 revealed 19 total violations (5 high priority, 7 intermediate, 7 basic).