LA TASCA G RESTAURANT

900 W 29 ST

★★★☆☆ (3.3/5)

Based on 3 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10720222

32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at bathrooms. Repeat Violation
12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed at kitchen employee eating bread by preparation area.
13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed cook , wearing wrist watch, wrist jewelry , and rings
08B-43-4:Basic - Food stored in a room/shed that is not fully enclosed. Observed refrigerator used to store food on back patio area of restaurant under ceiling no walls. Repeat Violation
21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
33-11-4:Basic - Missing drain plug at dumpster. Repeat Violation
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at front counter and kitchen hand sinks. Repeat Violation
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Repeat Violation
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed utensils stored inside hand wash sink, at kitchen. Employee removed items from inside hand wash sink. Repeat Violation

32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed on bathrooms.
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed cook no hair restraint.
08B-43-4:Basic - Food stored in a room/shed that is not fully enclosed. Observed refrigerator used to store food on back patio area of restaurant under ceiling no walls.
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at front counter and kitchen hand sinks.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit available.

Inspection #: Visit ID: 8350481

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at kitchen
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

★★★★★ (5.0/5)

(83 reviews)

Monday:8:00 AM – 10:00 PM

Tuesday:8:00 AM – 12:00 AM

Wednesday:8:00 AM – 12:00 AM

Thursday:8:00 AM – 12:00 AM

Friday:8:00 AM – 12:00 AM

Saturday:8:00 AM – 12:00 AM

Sunday:8:00 AM – 12:00 AM

✓ Currently Open

✓ Restaurant

Serves Beer

Serves Wine

Breakfast

Lunch

Dinner

Takeout

Delivery

Dine-in

Wheelchair Accessible

Last Enriched At: 5/14/2025

Enriched Reports: 0 of 0