IHOP 36-208

7450 Northwest 186th Street
Hialeah, Florida, 33015
Miami-Dade County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 8/15/2024

High Priority
1
Intermediate
1
Basic
4
Total
6

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 9 packages with salmon at reach in cooler at 40F not removed from Reduced oxygen package before thawing. Manager discarded product. **Corrected On-Site**
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed a container clean with stuck label at dishwasher area.
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed two spoons stored upright with the food contact surface up at front line area Manager took spoons to three compartment sink to be washed. **Corrective Action Taken**
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen raw beef thawing at room temperature at prep table. Employee put frozen beef under cold running water at sink for proper thawing. **Corrected On-Site**
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed 9 package salmon at reach in cooler at 40F not removed from Reduced oxygen package before thawing. Manager discarded product.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at cook line area. Manager provided paper towel. **Corrected On-Site**
Health Inspector (2024-08-15)
2024-08-15
★★☆☆☆ 2.0/5
Food safety inspection conducted on 8/15/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).

Inspection on 7/16/2024

High Priority
1
Intermediate
0
Basic
2
Total
3

Inspection Details:

  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored on top of preparation table, next to food containers. Manager stored sanitizer bucket on shelf under prep table. **Corrected On-Site**
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 400+ppm) Employee set up new sanitizer solution, Sanitizer Bucket (Quaternary 300ppm) **Corrected On-Site**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter added no vacuum breaker.
Health Inspector (2024-07-16)
2024-07-16
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/16/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).