HABIT RESTAURANTS

With 7 inspections documented, HABIT RESTAURANTS maintains a 4.2/5 food safety rating in HIALEAH. Food safety practices have remained consistent.

Last inspection: 3 months ago · 7 reports on file

18100 NW 57 AVE STE 101

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 7 health inspection reports

All Inspection Reports

11/19/2025· 3mo ago

Visit ID: 13476304

Met Inspection Standards
  • N/A:No Violations Were Observed

7/30/2025· 7mo ago

Visit ID: 13475889

Met Inspection Standards

1 basic

  • 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed 2 white single cutting board with cut marks, no longer cleanable. Warning - From follow-up inspection 2025-07-30: Still observed **Time Extended**

7/29/2025· 7mo ago

Visit ID: 10882401

Follow-up Inspection Required

1 high, 6 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed 2 white single cutting board with cut marks, no longer cleanable. Warning
  • 36-22-4:Basic - Floor area(s) covered with standing water. By ice machine near to ext door and by walk in freezer door. Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Underneath of the kitchen equipment. Warning
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed cracked plastic lid on lettuce container located in walk in cooler. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Filter soiled, reach in freezer gasket soiled. Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
  • 35A-02-7:High Priority - Live, small flying insects found. Observed 5 live flies on merchandise boxes on dry storage shelves, 4 live flies on multiple wet and dirty towels container located at dry storage area. Warning

12/17/2024· 1y 2mo ago

2 basic

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. In front of ice machine.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filter soiled.

7/3/2024· 1y 8mo ago

4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filter, hand sink soiled.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Operator properly stored it. Corrected On-Site

3/7/2024· 2y ago

Visit ID: 8555799

Met Inspection Standards

1 basic

  • 14-69-4:Basic - Ice buildup in walk-in freezer.

11/17/2023· 2y 3mo ago

Visit ID: 8380867

Met Inspection Standards

2 int

  • 31B-03-4:Intermediate - No soap provided at handwash sink. On hand wash sink located next to the cook line.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with windex without label. Operator properly labeled it. Corrected On-Site