DOMINOS PIZZA #5193

Dominos Pizza #5193 in Hialeah, FL has undergone 6 health inspections with no high-priority violations, 11 intermediate violations, and 8 basic violations reported. The establishment maintains an average food safety rating of 3.8 out of 5, but recent data show a declining trend in compliance over time; there have been no violations in the last 90 days. Overall, while notable safety issues are not at the high-priority level, the ongoing intermediate and basic violations suggest room for improved adherence to standards.

Last inspection: 9 months ago · 6 reports on file

437 E 49 ST

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 6 health inspection reports

All Inspection Reports

7/17/2025· 9mo ago

Visit ID: 10934233

Follow-up Inspection Required

4 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed reach in cooler soiled with food debris behind 3 compartment sink. Employee cleaned properly during inspection. Corrected On-Site Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink soiled with food debris next to preparation table. Employee cleaned properly during inspection. Corrected On-Site Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at employee bathroom handwashing sink. Manager provided during inspection. Corrected On-Site Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee Barbara Linares working over 60 days lacking food handlers certification. Warning

10/11/2024· 1y 6mo ago

1 basic

  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. Repeat Violation Warning - From follow-up inspection 2024-10-03: Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. **Time Extended** - From follow-up inspection 2024-10-11: Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. **Time Extended**

10/11/2024· 1y 6mo ago

2 int, 2 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. Repeat Violation
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop being stored inside mop bucket next to 3 compartment sink.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at employee bathroom, manager provided during inspection. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager with handout via email.

10/3/2024· 1y 6mo ago

1 int, 1 basic

  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. Repeat Violation Warning - From follow-up inspection 2024-10-03: Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 2 employees working over 60 days without food handlers certification-Ashley, and Sherly. Warning - From follow-up inspection 2024-10-03: Observed 2 employees working over 60 days without food handlers certification-Ashley, and Sherly. Manager Karla Quintero is no longer with the company, New Manager Regla Stoker is in process of training all employees. **Time Extended**

7/26/2024· 1y 8mo ago

2 int, 2 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. Repeat Violation Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside mop bucket. Manager removed and stored properly. Corrected On-Site Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test strips on premises. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 2 employees working over 60 days without food handlers certification-Ashley, and Sherly. Warning

9/13/2023· 2y 7mo ago

Visit ID: 8357136

Met Inspection Standards

2 int, 2 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. Repeat Violation
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop inside cornmeal. Manager stored with handle upwards. Corrected On-Site
  • 02D-02-4:Intermediate - Packaged food not labeled as specified by law. Observed container with cornmeal no labeled. Manager labeled corn meal container. Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some certifications expired 03/2023

Additional Information

Google Rating

★★★☆☆ (3.0/5)
(659 reviews)

Price Level

$

Opening Hours

Monday:10:00 AM – 1:00 AM
Tuesday:10:00 AM – 1:00 AM
Wednesday:10:00 AM – 1:00 AM
Thursday:10:00 AM – 1:00 AM
Friday:10:00 AM – 2:00 AM
Saturday:10:00 AM – 2:00 AM
Sunday:10:00 AM – 1:00 AM
✓ Currently Open

Features

✓ Meal Takeaway
✓ Meal Delivery
✓ Restaurant

Restaurant Features

Takeout
Delivery
Wheelchair Accessible
Last Enriched At: 5/14/2025

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