AT PIPO'S

2114 W 68 ST

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

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All Inspection Reports

Inspection on 8/2/2023

High Priority
2
Intermediate
4
Basic
2
Total
8
Disposition: Follow-up Inspection Required

Inspection Details:

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Warning
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Warning
  • 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Observed establishment operating with out a license. New ownership. Warning
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at kitchen by steam table. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at kitchen hand sink no towels. Manager or paper towels. Corrected On-Site Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked black beans, cooked spaghetti according to cook from the day before no date labeled in reach in cooler. Warning
Food Inspector #8383794
2023-08-02
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 8/2/2023 revealed 8 total violations (2 high priority, 4 intermediate, 2 basic).