SUBWAY 46435 INC
11093 NW 138 ST STE A-127
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 9/5/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Inspection Details:
- 24-27-4:Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed clean plastic serving bowls stored under the hand wash soap next to the hand wash sink at front counter. Instructed employee to remove trays and to not stored them where they could get exposed to soap or splash. Employee removed it on site. Corrected On-Site
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. PIC not knowledge of big 6, Reviewed big 6 with person in charge. Corrected On-Site
Food safety inspection conducted on 9/5/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 11/20/2023
High Priority
0
Intermediate
3
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler located at the front not in use.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in walk in freezer.
- 33-06-4:Basic - Trash receptacles not provided where needed in establishment. Observed boxes on the floor near the walk in freezer. Employee removed boxes. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored next to hand sink. employee removed mob. Corrected On-Site
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter not being changed since 2019.
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. At the time of the inspection observed water in hand sink reach 80F. Employee adjusted water faucet and the water temperature reached to 85F. Corrected On-Site
Food safety inspection conducted on 11/20/2023 revealed 8 total violations (0 high priority, 3 intermediate, 5 basic).
Additional Information
Contact Information
Google Rating
★★★½☆ (3.7/5)
(172 reviews)Price Level
$
Opening Hours
Monday:9:00 AM – 11:00 PM
Tuesday:9:00 AM – 11:00 PM
Wednesday:9:00 AM – 11:00 PM
Thursday:9:00 AM – 11:00 PM
Friday:9:00 AM – 11:00 PM
Saturday:9:00 AM – 11:00 PM
Sunday:10:00 AM – 10:00 PM
✓ Currently Open
Features
✓ Meal Takeaway
✓ Restaurant
Location
View on Google MapsRestaurant Features
Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025