MARCOS PIZZA #8485

Food safety records indicate MARCOS PIZZA #8485 in HIALEAH GARDENS has 2 inspections with a 3.4/5 overall rating. Recent inspections indicate some food safety concerns.

11850 HIALEAH GARDENS DR

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 9/4/2025

Inspection #: Visit ID: 10937186

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 14-11-5:Basic - Equipment in poor repair. Observed reaching cooler gasket in this repair, unit located in front of the pizza oven.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reaching cooler gasket soil, reaching cooler located next to the walk-in cooler.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled, also observed interior of reaching cooler across from the pizza oven soil.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink in the ladies room. Repeat Violation

Inspection Date: 10/1/2024

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed one employee preparing food with no hair restraint.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed a gap at back door.
  • 08B-38-4:Basic - Food stored on floor. Observed bottles water stored on floor at walk in cooler.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed labels stuck on clean containers stored above three compartment sink.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand sink behind front counter. Operator provided paper. Corrected On-Site