DirtyFLRestaurant Inspection Data

CELEBRATION BANQUET HALL

Food safety records indicate CELEBRATION BANQUET HALL in HIALEAH GARDENS has 4 inspections with a 2.9/5 overall rating. Recent inspections indicate some food safety concerns.

12531 W OKEECHOBEE RD

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 9/22/2025

Inspection #: Visit ID: 10884978

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses, stored on the ice machine over a dusty surface.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of the microwave soiled. Repeat Violation
  • 29-08-4:Basic - Plumbing system in disrepair. Observed faucet handle at hand wash sink in disrepair.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of the reach in cooler soiled, unit located at storage area.
  • 36-27-5:Basic - Wall soiled with accumulated food debris behind the preparation table at preparation area.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed a large bottle of soap stored in the hand wash sink located in the kitchen.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Dianelis Vaes, Maribel Cardona.

Inspection Date: 10/22/2024

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Warning
  • 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Observed hand wash sink hot water faucet in disrepair. Repeat Violation Warning
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled. Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink at cook line. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips not available. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at cook line. Warning
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Dianelys Baez, Erika Marquez expired on 5-25-24. Warning

Inspection Date: 10/22/2024

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning - From follow-up inspection 2024-10-22: **Time Extended**
  • 16-21-4:Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Warning - From follow-up inspection 2024-10-22: **Time Extended**
  • 29-09-4:Basic - - From initial inspection : Basic - Faucet/handle missing at plumbing fixture. Observed hand wash sink hot water faucet in disrepair. Repeat Violation Warning - From follow-up inspection 2024-10-22: **Time Extended**
  • 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled. Warning - From follow-up inspection 2024-10-22: **Time Extended**
  • 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink at cook line. Warning - From follow-up inspection 2024-10-22: **Time Extended**
  • 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips not available. Warning - From follow-up inspection 2024-10-22: **Time Extended**
  • 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at cook line. Warning - From follow-up inspection 2024-10-22: **Time Extended**

Inspection Date: 2/2/2024

Inspection #: Visit ID: 8345772

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage on some tiles preparation area. Repeat Violation
  • 29-09-4:Basic - Faucet/handle in disrepair at plumbing fixture. Observed at hand was sink hot water faucet in disrepair next to 3 compartment sink.
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed under prep table across from dish machine.

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Last Enriched At: 5/14/2025
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