ICEBOX CAFE
ICEBOX CAFE maintains a 3.6/5 food safety rating based on 6 health department inspections in HALLANDALE BEACH. Recent inspections show improving food safety practices.
2100 Northwest 42nd Avenue
Miami, Florida, 33142
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection Date: 9/25/2025
Inspection #: Visit ID: 10941484
Inspection Date: 2/25/2025
Inspection #: Visit ID: 10738191
- 36-73-4:Basic - Floor soiled/has accumulation of food debris. Employee cleaned during inspection. Corrected On-Site
- 14-69-4:Basic - Ice buildup in walk-in freezer.
- 12A-25-4:High Priority - Employee touched face and then touched a clean container of salad and proceeded to put on gloves without first washing hands. Reviewed proper handwashing procedures. Employee washed hands correctly. **Corrective Action Taken**
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Manager labeled sanitizer bottle during inspection. Corrected On-Site
Inspection Date: 12/9/2024
Inspection #: Visit ID: 8716802
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw shell eggs stored above container case of yogurt in bakery walk in cooler. Manager inverted. Corrected On-Site
Inspection Date: 4/4/2024
Inspection #: Visit ID: 8480006
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine
Inspection Date: 8/23/2023
Inspection #: Visit ID: 8479980
- N/A:No Violations Were Observed
Inspection Date: 8/22/2023
Inspection #: Visit ID: 8338482
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine Warning
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl without handle stored in container of flour. Manager removed. Corrected On-Site Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked Quinoa (48-50F - Cold Holding); Cooked Pasta salad (47F - Cold Holding); Cooked pasta (46F - Cold Holding); Cooked tomato sauce (46F - Cold Holding). Per sticker on each containers food items in unit over 24 hours. Items not prepared nor portioned today. See stop sale. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked Quinoa (48-50F - Cold Holding); Cooked Pasta salad (47F - Cold Holding); Cooked pasta (46F - Cold Holding); Cooked tomato sauce (46F - Cold Holding);. Per sticker on each container food items in unit over 24 hours. Items not prepared nor portioned today. See stop sale. Warning