DirtyFLRestaurant Inspection Data

DORA'S PIZZA

DORA'S PIZZA in HAINES CITY has 5 health inspections on record with an overall food safety rating of 4.4/5. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 5 reports on file

35562 US HWY 27

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 5 health inspection reports

All Inspection Reports

4/8/2026· 1w ago

Visit ID: 13486211

Met Inspection Standards

1 basic

  • 25-05-4:Basic - Single-service articles improperly stored. Box of to go containers not six inches off the floor, operator removed from the floor. Corrected On-Site

8/7/2025· 8mo ago

Visit ID: 10882472

Met Inspection Standards

1 high, 1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on the flip top reach in cooler next to the dough mixer.
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. The operator was able to determine the time on the pizza and marked I Corrected On-Site

10/1/2024· 1y 6mo ago

Visit ID: 8766997

Met Inspection Standards

2 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Next to cooler in storage area. Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on shelf above prep table. Employee removed cup. Corrected On-Site Repeat Violation

1/12/2024· 2y 3mo ago

Visit ID: 8458259

Met Inspection Standards

2 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. In dry storage area. Corrected On-Site
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cup on prep table shelf. Corrected On-Site

7/28/2023· 2y 8mo ago

Visit ID: 8369937

Met Inspection Standards

1 int

  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Blue cheese crumbles Diced ham inside the upright reach in cooler.