TROPICAL SMOOTHIE CAFE

TROPICAL SMOOTHIE CAFE in GULF BREEZE has 6 health inspections on record with an overall food safety rating of 4.0/5. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 6 reports on file

211 Gulf Breeze Parkway
Florida, 32561
Santa Rosa County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 6 health inspection reports

All Inspection Reports

1/9/2026· 2mo ago

Visit ID: 13547306

Met Inspection Standards
  • N/A:No Violations Were Observed

10/13/2025· 5mo ago

Visit ID: 10878286

Follow-up Inspection Required

2 int, 2 basic

  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Package food items thawing at room temperature. Operator placed item in continuous stream of water.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Ingredient bin at front counter. Operator placed label on container. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Package food items inside hand washing station in back kitchen. Operator removed items. Corrected On-Site
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11/12/2024· 1y 4mo ago

Visit ID: 8881132

Met Inspection Standards
  • N/A:No Violations Were Observed

9/5/2024· 1y 6mo ago

Visit ID: 8722922

Follow-up Inspection Required

2 int, 3 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. On make line.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Produce boxes in back kitchen on floor.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe underneath three compartment sink in kitchen.
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

1/29/2024· 2y 1mo ago

Visit ID: 8539544

Met Inspection Standards
  • N/A:No Violations Were Observed

10/30/2023· 2y 4mo ago

Visit ID: 8387798

Follow-up Inspection Required

1 high, 2 int, 2 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 06/01/23 Admin Complaint
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning