TACOS ROCK GULF BREEZE
913 GULF BREEZE PKWY, UNIT 20
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 12/17/2024
Inspection #: Visit ID: 10735436
- N/A:No Violations Were Observed
Inspection Date: 9/16/2024
Inspection #: Visit ID: 8788490
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Inspection Date: 3/11/2024
Inspection #: Visit ID: 8530280
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Underneath three compartment sink.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Hand washing station in kitchen.
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand washing station inside kitchen, operated explained that knob broke yesterday morning and having repairs done immediately. Kitchen has an additional hand washing station with hot water.
Inspection Date: 10/18/2023
Inspection #: Visit ID: 8386761
- 36-36-4:Basic - Ceiling tile missing. Above reach in cooler in kitchen.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents in kitchen.
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk inside upright reach in cooler.