TACOS ROCK GULF BREEZE

Health inspection records show TACOS ROCK GULF BREEZE in GULF BREEZE has 5 inspections with a food safety rating of 4.4/5. Food safety practices have remained consistent.

Last inspection: 6 months ago · 5 reports on file

913 GULF BREEZE PKWY, UNIT 20

Overall Food Safety Rating

★★★★☆ (4.4/5)

Based on 5 health inspection reports

All Inspection Reports

8/28/2025· 6mo ago

Visit ID: 10910772

Met Inspection Standards

1 basic

14-01-5:Basic - Bowl or other container with no handle used to dispense food.

12/17/2024· 1y 2mo ago

Visit ID: 10735436

Met Inspection Standards

N/A:No Violations Were Observed

9/16/2024· 1y 5mo ago

Visit ID: 8788490

Met Inspection Standards

1 int

16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

3/11/2024· 2y ago

Visit ID: 8530280

Met Inspection Standards

2 int, 1 basic

36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Underneath three compartment sink.
31B-03-4:Intermediate - No soap provided at handwash sink. Hand washing station in kitchen.
27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand washing station inside kitchen, operated explained that knob broke yesterday morning and having repairs done immediately. Kitchen has an additional hand washing station with hot water.

10/18/2023· 2y 4mo ago

Visit ID: 8386761

Met Inspection Standards

1 int, 2 basic

36-36-4:Basic - Ceiling tile missing. Above reach in cooler in kitchen.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents in kitchen.
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk inside upright reach in cooler.