SHAN KISHI JAPANESE HIBACHI * SUSHI
Health inspection records show SHAN KISHI JAPANESE HIBACHI * SUSHI in GULF BREEZE has 2 inspections with a food safety rating of 2.4/5. Recent inspections indicate some food safety concerns.
Last inspection: 2 weeks ago · 2 reports on file
804 GULF BREEZE PKWY, GULF BREEZE 32561
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
All Inspection Reports
3/30/2026· 2w ago
Visit ID: 13532057
Follow-up Inspection Required1 high, 3 int
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shelled eggs 80f, held less than 4hrs Salad mix 51f, fried rice 50f held less than 4hrs items held inside walk in cooler.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items inside walk in cooler.
9/25/2025· 6mo ago
Visit ID: 10887344
Met Inspection Standards1 high, 1 int, 1 basic
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Boxed items inside walk in freezer floor.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Bowl of raw chicken over mixed vegetables. Operator placed items correctly. Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items inside walk in cooler.