DirtyFLRestaurant Inspection Data

JERSEY MIKE'S SUB SHOP

Based on 7 health inspections, JERSEY MIKE'S SUB SHOP in GULF BREEZE has earned a 4.6/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 7 months ago · 7 reports on file

850 Gulf Breeze Parkway
Florida, 32561
Santa Rosa County County

Overall Food Safety Rating

★★★★½ (4.6/5)
Based on 7 health inspection reports

All Inspection Reports

8/6/2025· 7mo ago

Visit ID: 13481463

Met Inspection Standards

1 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

12/2/2024· 1y 3mo ago

Visit ID: 8992093

Met Inspection Standards
  • N/A:No Violations Were Observed

10/1/2024· 1y 5mo ago

Visit ID: 8759647

Follow-up Inspection Required

2 int

  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Miranda Kennedy 03/05/2019 Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

1/31/2024· 2y 1mo ago

Visit ID: 8600729

Met Inspection Standards
  • N/A:No Violations Were Observed

1/29/2024· 2y 1mo ago

Visit ID: 8581406

Follow-up Inspection Required

1 int

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-12-27: **Time Extended** - From follow-up inspection 2024-01-29: **Time Extended**

12/27/2023· 2y 2mo ago

Visit ID: 8529754

Follow-up Inspection Required

1 int

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-12-27: **Time Extended**

10/18/2023· 2y 4mo ago

Visit ID: 8389589

Follow-up Inspection Required

1 int, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand washing station in back kitchen.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning