DirtyFLRestaurant Inspection Data

AZTECAS TACOS

Food safety records indicate AZTECAS TACOS in GULF BREEZE has 7 inspections with a 4.3/5 overall rating. Food safety practices have remained consistent.

1713 WOODLAWN WAY #4

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 7 health inspection reports

All Inspection Reports

Inspection Date: 12/9/2025

Inspection #: Visit ID: 13529000

  • 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning - From follow-up inspection 2025-12-09: **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-12-09: **Time Extended**

Inspection Date: 9/23/2025

Inspection #: Visit ID: 10916000

  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 1/27/2025

Inspection #: Visit ID: 8834265

  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Beef package in sitting water, operator turned water on.

Inspection Date: 10/7/2024

Inspection #: Visit ID: 8833997

  • N/A:No Violations Were Observed

Inspection Date: 7/18/2024

Inspection #: Visit ID: 8712119

  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

Inspection Date: 3/4/2024

Inspection #: Visit ID: 8533461

  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed.
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw fish inside container of raw shrimp.

Inspection Date: 10/23/2023

Inspection #: Visit ID: 8334027

  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed.