DirtyFLRestaurant Inspection Data

LAKE CATHERINE FARMS LLC

LAKE CATHERINE FARMS LLC maintains a 4.2/5 food safety rating based on 3 health department inspections in GROVELAND. Recent inspections show improving food safety practices.

Last inspection: 7 months ago · 3 reports on file

5849 Lake Catherine Road
Florida, 34736
Lake County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 3 health inspection reports

All Inspection Reports

8/13/2025· 7mo ago

Visit ID: 10845058

Met Inspection Standards

1 basic

  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior ice bin, exterior equipment, floors and walls -gaskets on reach in coolers Repeat Violation Warning - From follow-up inspection 2025-08-13: -gaskets on reach in coolers **Time Extended**

5/22/2025· 9mo ago

Visit ID: 8707471

Follow-up Inspection Required

1 int, 3 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Repeat Violation Warning
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -pans under flat top grill Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior ice bin, exterior equipment, floors and walls -gaskets on reach in coolers Repeat Violation Warning
  • 53B-03-5:Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -J.L. has ServSafe food handler certificate Warning

5/16/2024· 1y 10mo ago

Visit ID: 8329771

Met Inspection Standards

1 int, 3 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of reach in coolers and equipment -floors under equipment
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -slicer soiled