FUENTE DE SODAS
5283 Lake Worth Road
Florida, 33463
Palm Beach County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 4/14/2025
Inspection #: Visit ID: 10736863
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple Sink (Chlorine 200+ppm) discussed with operator who corrected to (Chlorine 100ppm) Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine sanitizer test kit available discussed with operator.
Inspection Date: 12/6/2024
Inspection #: Visit ID: 8710170
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 08B-38-4:Basic - Several containers of bulk dry food stored on floor.
Inspection Date: 5/23/2024
Inspection #: Visit ID: 8640828
- 02D-01-5:Basic - Working containers of sugar removed from original container not identified by common name. Operator labeled. Corrected On-Site
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Soup 49°F cooked yesterday in reach in cooler over night in a deep covered container. See stop sale
- 01B-36-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Soup 49°F cooked yesterday in reach in cooler over night in a deep covered container.
Inspection Date: 3/26/2024
Inspection #: Visit ID: 8332514
- 14-31-5:High Priority - Nonfood-grade to go bags used in direct contact with cheese in prep area. Operator removed bags. Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 12.1.24. Renewed during the inspection. Corrected On-Site