DirtyFLRestaurant Inspection Data

LARRY'S GIANT SUBS

With 5 documented inspections, LARRY'S GIANT SUBS in GREEN COVE SPRINGS has achieved a 3.9/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 6 months ago · 5 reports on file

Orange Avenue
Florida, 32043
Clay County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 5 health inspection reports

All Inspection Reports

8/27/2025· 6mo ago

Visit ID: 10892741

Met Inspection Standards

1 basic

  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Wiping cloth solution stored over jalapeños and banana peppers on dry storage rack. Employee moved solution bucket to proper storage. Corrected On-Site

3/20/2025· 11mo ago

Visit ID: 8873105

Met Inspection Standards

1 high, 2 int, 1 basic

  • 14-11-5:Basic - Equipment in poor repair. All door gaskets on two stand up reach in coolers to left of toaster and right door gasket on stand up reach in freezer are torn/disrepair. Repeat Violation
  • 35A-02-7:High Priority - Live, small flying insects found. Three live flying insects in cabinet under soda machine in dining room.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Sandwich press has grease/debris build up.
  • 27-19-4:Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Hand wash sink by triple sink with both hot and cold water valves dispensing very little water.

8/27/2024· 1y 6mo ago

Visit ID: 8725838

Met Inspection Standards

3 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents/floors/walks soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple ceiling tiles above storage shelf with clean pans are soiled. Vent above prep table has dust/debris. Floor under hand wash sink by bag in box sodas is soiled. Repeat Violation
  • 14-11-5:Basic - Equipment in poor repair. Torn gaskets on prep area stand up right reach in cooler Repeat Violation
  • 29-08-4:Basic - Plumbing system in disrepair. Cold water valve on hand wash sink by triple sink is inoperable. Repeat Violation

2/19/2024· 2y ago

Visit ID: 8506807

Met Inspection Standards

3 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents/walls/floors soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles above dry storage rack, front register area and above deli case have dust.
  • 14-11-5:Basic - Equipment in poor repair. Torn gaskets on right and left doors of right stand up reach in cooler by back door.
  • 29-08-4:Basic - Plumbing system in disrepair. Cold water valve at hand wash sink next to the three compartment sink is inoperable.

9/22/2023· 2y 5mo ago

Visit ID: 8347416

Met Inspection Standards

2 int, 1 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone stored on top of potato chip box in dry storage area. Operator moved to appropriate location. Corrected On-Site Repeat Violation
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One expired employee training certificate.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Two unlabeled spray bottles with yellow and blue liquids on rack by back prep. Operator labeled both. Corrected On-Site