FUNGUY KITCHEN

FUNGUY KITCHEN located in GREEN COVE SPRINGS has undergone 3 health department inspections, achieving a 4.5/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 3 reports on file

1301 N ORANGE AVE STE 102

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 3 health inspection reports

All Inspection Reports

12/3/2025· 3mo ago

Visit ID: 13544421

Met Inspection Standards
  • N/A:No Violations Were Observed

10/9/2025· 5mo ago

Visit ID: 10939237

Follow-up Inspection Required

1 int

  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. On menu, Oyster Mignonette does not have identified as a raw product. Also, Beef Tartar and Ceviche do not have items identified as raw. Warning

5/5/2025· 10mo ago

Visit ID: 10828317

Met Inspection Standards

1 int, 2 basic

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Cove molding missing at front of wall by oven and detaching on the left side by oven.
  • 31B-04-4:Basic - No/incorrect handwashing sign provided at a hand sink used by food employees. Handwashing sign at both sinks says, "Hand Wash Sink Only". Provided DBPR Form HR 5030-111 and operator posted correct signage at both sinks. Corrected On-Site
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. No probe thermometer available.