ZAXBY'S

3710 Archer Road
Gainesville, Florida, 32608
Robinswood
Alachua County County

Overall Food Safety Rating

★½☆☆☆ (1.5/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

3252 SW 35 BLVD

Gainesville, FL

3525 SW ARCHER RD

Gainesville, FL

3750 NW 13 ST

Gainesville, FL

3316 SW 35 BLVD

Gainesville, FL

22629 SR 54

Land O Lakes, FL

1555 NW 87 AVE

Miami, FL

2917 SW 35 DR STE 20

Gainesville, FL

3919 SW 40 BLVD

Gainesville, FL

2543 COUNTRYSIDE BLVD STE 1

Clearwater, FL

3714 S.W. 42

Gainesville, FL

All Inspection Reports

Inspection on 11/12/2024

High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed the license expired on 6-1-2024. **Admin Complaint** - From follow-up inspection 2024-11-12: No change **Admin Complaint**
  • 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed lack of back flow device on the non chemical side of the splitter in the mop sink. - From follow-up inspection 2024-11-12: No change **Time Extended**
Food Inspector #10712747
2024-11-12
★★☆☆☆ 2.0/5
Food safety inspection conducted on 11/12/2024 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).

Inspection on 11/5/2024

High Priority
3
Intermediate
2
Basic
2
Total
8
Disposition: Follow-up Inspection Required

Inspection Details:

  • 35A-03-4:Basic - Dead roaches on premises. Observed: 1 dead roach near the hot water heater. This was swept up. **Corrected On-Site** **Warning**
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water on the floor by the hot water heater.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed the license expired on 6-1-2024. **Admin Complaint**
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed: Zalads on the expo line, the time sticker is from this morning. A new sticker was produced. **Corrected On-Site**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed lack of back flow device on the non chemical side of the splitter in the mop sink.
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed: multiple employees over 60 days, per the staff, lacking certificate.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed: the employees lacking certificates for food safety do not have health verification forms.
  • 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed: the fire extinguisher(red) in the kitchen with the green gloves hanging on them, shows it is in the recharge zone.
Food Inspector #8791191
2024-11-05
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 11/5/2024 revealed 8 total violations (3 high priority, 2 intermediate, 2 basic).