THE TRAVELER
101 SE 2 PL STE 107-108
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 3/3/2025
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Or paper towels at sink behind the bar.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Display reach in cooler the sliding door are soiled.
- 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Lemon on rack at the bar the peel has been peeled with original sticker on fruit.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. The wall under the bar is soiled.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior door on the top portion of oven.
Food safety inspection conducted on 3/3/2025 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).