THE PARAMOUNT GRILL
12 SW 1 AVE
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 7/25/2024
High Priority
2
Intermediate
3
Basic
3
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Plastic containers with multiple cracks on table by reach in freezer.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Both Handwash sinks in kitchen and men's bathroom.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Clean dish rack across from Three compartment sink. Exterior ovens. Interior bottom of reach in freezer. **Repeat Violation**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon over bread in reach in cooler on cooks line, operator moved bacon to the bottom. **Corrected On-Site**
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Cooked rice made 7/18.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior ovens. Cutting board on cooks line stained. Interior food rack in tall reach in cooler next to dish machine. **Repeat Violation**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken salad made 1 day ago, cooked chicken made 2 days ago, and sausage opened 4 days ago. Operator date marked. **Corrected On-Site** **Repeat Violation**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. On floor behind bar, server labeled. **Corrected On-Site**
Food safety inspection conducted on 7/25/2024 revealed 8 total violations (2 high priority, 3 intermediate, 3 basic).