SUBWAY SANDWICHES & SALADS
6666 W NEWBERRY RD
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 11/8/2023
Inspection #: Visit ID: 8546558
- N/A:No Violations Were Observed
Inspection Date: 11/7/2023
Inspection #: Visit ID: 8382380
- 38-01-4:Basic - Light shield damaged/in disrepair. Shields in both bathrooms and 2 shields above dry storage area outside of office.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Handwash sink on front line next to walk in cooler doors. Inspector provided sign and operator placed on wall by sink. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The Handwash sink next to coffee maker the underside is soiled.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Metal containers holding food items in walk in cooler with label residue.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken (47F - Cold Holding); meatballs (46F - Cold Holding); steak (47F - Cold Holding); tomatoes (46F - Cold Holding) items in walk in cooler, manager stated that truck delivery had just occurred and the door had been propped open for 15 minutes. lettuce (44F - Cold Holding); tomatoes (46F - Cold Holding) items on front line, items had come from walk in cooler. During inspection the thermometers in walk in cooler were dropping back down below 41F. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained near Three compartment sink.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 3 employees present.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 3 employees present.