DirtyFLRestaurant Inspection Data

STEAK N SHAKE

STEAK N SHAKE in GAINESVILLE has 1 health inspection on record with an overall food safety rating of 1.0/5.

Last inspection: 1 months ago · 1 report on file

1610 S.W. 13TH STREET, GAINESVILLE 32608

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

All Inspection Reports

1/26/2026· 1mo ago

Visit ID: 13544999

Follow-up Inspection Required

1 high, 4 int, 4 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed : a to go plate and drink on top of the oven. ALSO, a covered drink was on the Flavo burst prep table.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Ons floor tiles in disrepair in front of the Flavo burst machine.
  • 10-12-5:Basic - In-use ice scoop/buckets stored on soiled surface between uses. Observed : the ice buckets are store food contact side down on top of the ice maker.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed : at the dining area soda machine, the ice activator grey Y is soiled at the top. ALSO, the top of the dish wash machine is soiled.
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed : the softened butter on the cook line did not have a time sticker.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed : at the shake mixers, the attachment point has dried food debris. ALSO, the drive thru soda nozzles, the dining area soda nozzles and the tea spouts all have build up.
  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed : there ic no Certified Food Manager at this location. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed : lack of drying devices at the drive thru hand wash sink. ALSO, no drying devices at the office hand wash sink. Napkins were being added. **Corrective Action Taken**
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed : lack of any proof of training. The food safety training has to be an approved provider in the State of Florida. Warning