SEOUL POCHA
3610 Southwest 13th Street
Gainesville, Florida, 32608
Alachua County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 1/19/2024
Inspection #: Visit ID: 8464375
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed: water unsealed water bottles stored on the dry goods rack by the walk-in cooler.
- 08B-38-4:Basic - Food stored on floor. Observed: bulk oil stored on the floor by the back door.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the can opener with an accumulation of dried food debris on the blade.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed: the front line hand wash sink with ice in it. The ice was then being melted. **Corrective Action Taken**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed: lack of paper towels at the 2nd hand wash sink in the kitchen.
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed: the plan has not been finished being filled out.
Inspection Date: 8/10/2023
Inspection #: Visit ID: 8464154
- N/A:No Violations Were Observed
Inspection Date: 8/4/2023
Inspection #: Visit ID: 8373626
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed multiple tongs stored on equipment handles, protruding into the walkway. These were adjusted. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed: raw marinated beef stored over hotdogs and sausage. The items were switched. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: sprouts in a make table in the kitchen, 50F. Time prep was earlier, undetermined. Added ice. Other items were at complying temperature in this unit. ALSO, the stand up glass door reach-in cooler on the cook line: beef 48F, prepared(marinated) earlier today, undetermined time. This was placed in the reach-in freezer. Heavy whipping cream 50F in the reach-in cooler. No date. See stop sale for this item. Warning
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed: the time frames from 11-3 did not change. New time stamps were added with corrected times. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed a blocked hand wash sink near the dish wash machine. The large cart was moved to another area. Corrected On-Site