RAINING BERRIES

25595 Sierra Center Boulevard
Florida, 33559
Pasco County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

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All Inspection Reports

Inspection on 1/9/2025

High Priority
2
Intermediate
1
Basic
7
Total
10
Disposition: Met Inspection Standards

Inspection Details:

  • 36-36-4:Basic - Ceiling tile missing. 2 tiles missing in the back area of kitchen, owner stated the ceiling tiles were removed because of a leak, when leak is fixed tiles will be put back.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket on top of ice machine with the food contact surface facing upwards.
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Container of employee food on shelf above milk in back reach in cooler.
  • 35B-08-4:Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Sticky strip on shelf above clean lids/container by Three compartment sink.
  • 08B-38-4:Basic - Food stored on floor. Box of sugar packets on floor next to dry storage rack.
  • 25-05-4:Basic - Single-service articles improperly stored. Box of togo cups on floor next to dry storage rack.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored with head on floor in mop sink.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. 2 cartons of raw shell eggs over spinach and bread in reach in cooler in the back.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At the end of splitter with hose attached at mop sink.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy cream opened 1/3, operator date marked item. **Corrected On-Site**
Food Inspector #8741554
2025-01-09
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/9/2025 revealed 10 total violations (2 high priority, 1 intermediate, 7 basic).