MENCHIE'S FROZEN YOGURT
MENCHIE'S FROZEN YOGURT located in GAINESVILLE has undergone 4 health department inspections, achieving a 3.5/5 overall safety rating. Recent inspections indicate some food safety concerns.
15798 Southwest 56th Street
Florida, 33175
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 9/17/2025
Inspection #: Visit ID: 10910808
- 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom. Observed : 1 unisex restroom, no trash cover.
- 51-18-6:Basic - No copy of latest inspection report available. Observed : the last inspection was not available for review.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed : 3 gallon jugs of yogurt thawing in standing water. These were still frozen in the middle. These were moved to the walk-in freezer and then to the walk-in cooler. **Corrective Action Taken**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed : the 'batter' flavored yogurt at 48° in the yogurt dispenser. This dropped 4° in 10 minutes.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed : lack of proof of training for any employees over 60 days. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed : no employee food safety certificates, and no Employee Reporting forms for any staff. Repeat Violation
Inspection Date: 11/5/2024
Inspection #: Visit ID: 8750543
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed: the current license is not available for review.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed: the display reach-in cooler lacks an Ambient air thermometer.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed: 2 employees, per staff, that do not have any certification, and no employee reporting forms.
Inspection Date: 1/4/2024
Inspection #: Visit ID: 8540311
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed: There are no current certificates on hand, employees relate they are over 60 days. Warning - From follow-up inspection 2024-01-04: No training has been done Admin Complaint
Inspection Date: 10/30/2023
Inspection #: Visit ID: 8389313
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed lack of a covered receptacle in the customer bathroom.
- 51-18-6:Basic - No copy of latest inspection report available. Observed: the last inspection is not here.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed: There are no current certificates on hand, employees relate they are over 60 days. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed: there is no food safety training, and there are no employee reporting forms.