M&D WEST AFRICAN CUISINE
1409 South Main Street
Gainesville, Florida, 32601
Alachua County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/2/2025
High Priority
3
Intermediate
2
Basic
2
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. The top of the stove is falling apart and some are cracked/broken.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above cooking equipment.
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee took order from customer on ordering device, then placed on gloves and started making plates of food, failing to wash hands between tasks.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish fillets over bottle of hot sauce in reach in cooler, operator placed fish at the bottom. **Corrected On-Site**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. curry chicken (118F - Hot Holding); chicken (109F - Hot Holding) items in hot holding pans over sterno burners, other items 135F or above, he stirred those items and retemped at 122F and 128F. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Empty box of garbage over the top of Handwash sink, operator moved item so inspector could wash hands. **Corrected On-Site**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Operator placed bottle of soap by hand sink. **Corrected On-Site**
Food safety inspection conducted on 1/2/2025 revealed 7 total violations (3 high priority, 2 intermediate, 2 basic).
Inspection on 9/5/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Case of bananas on floor, operator placed on table. **Corrected On-Site**
- 25-05-4:Basic - Single-service articles improperly stored. Box of Togo boxes on floor, operator placed on shelf. **Corrected On-Site**
Food safety inspection conducted on 9/5/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).